The Buddenbrook menu
The excellent Buddenbrook menu featuring the famous “Plettenpudding”, an ornate kind of trifle, will transport you back to the era of Thomas Mann’s Buddenbrooks. Guests with a particular interest in culture might enjoy readings from the novel “Buddenbrooks” with the meal. The menu is accompanied by individual passages from the book.
Hot herb soup with toasted bread
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Small rolls of sole fillet, decorated with lobster and mushroom sauce in two colours
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Traditional Lübeck ham with a mustard and sugar glze, sweet-and-sour shallot sauce, generous bowls of vegetables and roast potatoes
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Plettenpudding
Euro 35,00 per Person
(incl. ½ bottle of wine, port, coffee and a copy of the Buddenbrook menu)